Some of the winter grains

winter barley heading up nicely...

winter rye following close behind...

my "Smooth Awnless Club" wheat just starting to peak out of the tops...

and an interesting assortment of types in this F2 population from a cross of my "Pubescent Awned Club" wheat X pollen from spelt wheat. Both of my club wheats are derived from about twenty generations of selection for local adaptedness and uniformity after my first ever wheat cross [an unknown local bread wheat X 'Pima Club'].